To learn more or opt-out, read our Cookie Policy. We are following all guidelines from the CDC and Department of Health as well as taking additional preventative measures . The six-course collaborative meal ($65 per person) features two courses from each chef. By choosing I Accept, you consent to our use of cookies and other tracking technologies. On Monday, September 28, Wetchapinan will cook in the District at Shaw rooftop restaurant El Techo for a pop-up celebrating Asian immigrant chefs. Located in the heart of the Mission atop sister restaurant Lolinda, El Techo serves Latin American street food and cocktails “del sol” in an unparalleled rooftop location with expansive city views.

We use cookies and other tracking technologies to improve your browsing experience on our site, show personalized content and targeted ads, analyze site traffic, and understand where our audiences come from. 10 Pandemic-Born Breakfast Spots Worth Rolling Out of Bed For, José Andrés’s Barmini Is Reopening With a Throwback Menu From Minibar’s Early Days, Newly Reopened Patios, Rooftops, and Gardens for Outdoor Eating and Drinking Around DC (Updated), Smash Hit Chinese-Korean Restaurant Chiko Will Open in Bethesda This Winter, A Thip Khao Chef and Sushi Taro Alum Are Popping up With an Outdoor Vietnamese Cafe, Pizza Is Popping Up Everywhere: 4 New Spots to Try Around DC, Chefs Kevin Tien and Scott Chung Open a “Ramen-Rubbed” Barbecue Pop-Up in Arlington, An All-You-Can-Eat Crab Deck Is Popping Up at Union Market This Summer, Today at 11: Chat With Food Critic Ann Limpert, Island-Themed Coconut Club Will Close For the Fall and Winter, This Friday: Chat With Food Critic Ann Limpert, Take Our Restaurant Survey and You Could Win Dinner for Two. Since the pandemic hit, Esaan chef/owner Yutthpon “Tu” Wetchapinan has been running deliveries into DC for customers who’re craving fiery dishes from his stellar northern Thai restaurant in McLean. You might find a riff on a papaya salad with Japanese cucumber, fresh chili, and salted egg, or a chirashi bowl with slices of seasonal fish, Thai jasmine rice, and spicy sesame. We engage readers directly in their mailboxes with topics like Health, Things to Do, Best Brunches, Design & Shopping, and Real Estate. Get the latest from our editors today. I was really looking forward to finally coming here for brunch, but this place did not live up to my expectations at all.

I absolutely love this place! 7,973 Followers, 225 Following, 643 Posts - See Instagram photos and videos from El Techo (@eltechodc) Our top priority is the health and safety of our guests and team members. Beautiful rooftop in Shaw I will definitely be back! Menu & Reservations Make Reservations . Useful 3. Please also read our Privacy Notice and Terms of Use, which became effective December 20, 2019. The El Techo one, it had a nice char but lacked seasoning. He’ll be joined by Kobe, Japan native Masako Morishita of Japanese comfort food pop-up, Otabe, and Saran “Peter” Kannasute, a Bangkok native who’s the chef and co-owner of omakase destination Yume in Falls Church.

1 photo. Ashli C. New York, NY.

Strong recommendation of reserving a table before hand. El Techo’s Winter Transformation Includes a Hot New Menu By Tierney Plumb December 18, 2018 Shaw Bar Reinvents Itself As a Latin Jungle Club With Daytime Yoga El Centro Georgetown is now open for dine-in service at 50% capacity as well as curbside to-go and delivery. You can reserve tickets here for seatings between 5:30 and 8:30 PM.

Resy powers the world’s best restaurants, using technology to imagine the future of hospitality. One of the best rooftops to grab drinks & bites in DC, hands down. On Monday, September 28, Wetchapinan will cook in the District at Shaw rooftop restaurant El Techo for a pop-up celebrating Asian immigrant chefs.

Great happy hour with $8 cocktails and they're very strong! 18 reviews. Went here recently during Covid. The latest in Washington’s food and drink scene. Cool. 13 photos. I've always gotten food from the downstairs part of this business, Rito Loco, but yesterday was my first time eating at the upstairs part El Techo!! On Tuesday's they do $1 off tacos, Taco Tuesday. 4/23/2019. If you miss your reservation time is a $20 surcharge. Embed review. Funny.

Share review. NOT what I expected at all and disappointed tbh. 153 Reviews (202) 836-4270 Website. Cocktails, served a la carte, will also play with fusion flavors such as a mezcal drink with lemongrass and cilantro, or a mix of sochu, lemon juice, and sparkling water. Since the pandemic hit, Esaan chef/owner Yutthpon “Tu” Wetchapinan has been running deliveries into DC for customers who’re craving fiery dishes from his stellar northern Thai restaurant in McLean. Where to Sip Superb Zero-Proof Drinks in D.C. Where to Celebrate Taco Tuesday Around D.C. Esaan Will Bring Its Brand of Northeastern Thai Food to D.C. For One Night, El Techo’s Winter Transformation Includes a Hot New Menu, Shaw Bar Reinvents Itself As a Latin Jungle Club With Daytime Yoga, Due South Rolls Out ‘Bama Watch Party Specials. Anna Spiegel covers the dining and drinking scene in her native DC. Each plays with a fusion of Thai and Japanese flavors and cooking traditions from both cultures. Come on Tuesday's and it's tacos for $3. El Techo street food, rooftop views, and your favorite cocktails “del sol,” 364 days a year. I was looking forward to trying this restaurant and even brought a friend for her birthday as the pics of the ambience look cute. 21 friends.

The pop-up team, left to right: Saran “Peter” Kannasute, owner of Yume Sushi; Chayanist Lekauthaipun, chef at Esaan; Masako Morishita, chef/owner of Otabe; Yutthpon “Tu” Wetchapinan, owner of Esaan; and Louie Hankins, owner of El Techo.



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